Taxonomy term

Using a flavoured balsamic means you don’t have to fuss with a lot of other seasonings or ingredients to give your steak a fantastic taste.

Celebrate the Last Weekend of the Summer with Balsamic Glazed Flank Steak

Delicious warm or at room temperature; quick and easy to prepare.

by: Paula Roy

Healthy Apple Pie Snack Bites are So Great We Bet You Won't Eat Just One

These yummy bites really do taste as delicious as apple pie, and are so much better for you and your family than reaching for packaged, processed foods.

by: Paula Roy

Drinking

Spring Has Sprung: Refreshing Rhubarb Spritzers

This is a whole new refreshing way to love white wine.

by: Paula Roy

These parfait-like Berry Blast Granola Yogurt Parafait pops have become the most-requested breakfast item. I’m thrilled because they are so easy to make and super nutritious too.

Recipes

Berry Blast Granola Yogurt Parfait Pops

Ice pops for breakfast. That's all we're sayin'.

by: Paula Roy

Recipes

Warm Potato Salad with Bacon Vinaigrette

Colourful, chock full of veggies, and bacon! Need we say more?

by: Paula Roy

Lightly-cooked spiced apples and salted caramel baking chips are added to the batter, turning cute blondies into knock-your-socks-off apple pie bars. | YMC

Recipes

Salted Caramel Apple Pie Bars - a Perfectly Portable Summer Party Dessert

Lightly-cooked spiced apples and salted caramel baking chips are added to the batter, turning cute blondies into knock-your-socks-off apple pie bars.

by: Paula Roy

My family loves biting into the burger and tasting the herbed cream cheese in the middle. You can make a big batch of these burgers in advance if you like; they freeze really well. | YMC

Eating

Stupendous Herbed Cream Cheese Stuffed Burgers You Need to Try This Weekend

Want to make a better burger? Say cheese.

by: Paula Roy

Inside Your Home

The Easy Green Way to Clean Your Oven - Since Self-Cleaning Might Bust It

Modern ovens just can't take the heat - if you know what we're sayin'.

by: Paula Roy