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My kids love corn. They especially love well-buttered corn. But every single time I go to butter a platter-ful of corn I end up with a sloppy buttering job and most of the butter ends up melted on the bottom of the platter and not on the corn.
Until now! This weekend, my Stepmother taught me how to quickly butter dozens of cobs without using a whole pound of butter and definitely without leaving a sloppy useless buttery mess on a platter.
Simply generously butter a slice of bread then rotate each cob of corn through the bread leaving every kernel perfect buttered with no waste or mess!