Natalie Richard: In Good Taste

Mar
18
2013

6 Important Facts About Olive Oil

Reasons to add olive oil to your diet

Extra virgin olive oil is a source of good fat

We know that there are good fats like mono and polyunsaturated fats that are contained in vegetable oils such as extra virgin olive oil, and bad fats like saturated fat and trans fats that are harmful to your health and should be avoided.

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Feb
25
2013

I love this recipe because it is sooo easy to make and on top of being healthy and low fat, the muffins are not too sweet. So they make a perfect afternoon snack or even a morning delight!

For 12 muffins

Ingredients:

1 cup of all purpose flour ( I like unbleach organic pastry flour)

3/4 teaspoon of baking powder

1/4 teaspoon of baking soda

1 pinch of salt

1 tablespoon of butter

1 egg beaten

1/2 cup of maple syrup

1/4 cup of plain yogurt (2% or non fat)

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Feb
20
2013

Because they know I am always out and about, always on the lookout for the best places to eat, people often ask me where to go. In Toronto, my favorite neighborhood to at the moment, besides Little Italy—that is still and always a must—is Dundas West.

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Feb
08
2013

Deep-Fried Dumplings

A Delicious Variation

If you do not want to steam all your dumplings, you can deep fry them. 

Just heat about 2 inches of vegetable oil in a deep skillet and when it's hot, deep fry your dumplings. They will get nice and brown in less than 5 minutes.

Delicious with a sweet and sour sauce and IF you have leftovers, your kids will love them in their lunch box the next day.

 

 

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Jan
29
2013

Delicious Chinese New Year’s Dumplings

Did you know that dumplings symbolize wealth in China?

Gong hei fat choy! Happy Chinese New Year, because the main highlight is food. Each item has special symbolismfor example, mandarins symbolize abundant happiness, deep-fried sesame balls mean good luck for the whole family, and dumplings are number one, because they symbolize wealth. Why?

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Jan
22
2013

In Ayurveda, which is India's traditional medicine, they say that to feel completely satisfied with a meal, you need to experiment the full spectrum of flavours​sweet, salty, sour, pungent (spicy), bitter, and astringent.

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Jan
09
2013

Detox 101 in 3 Easy Steps

AFTER HOLIDAY FEASTS, TIME TO DETOX BOYS AND GIRLS!

Step 1: Drink a lot of water to eliminate toxins.

Step 2: Activate your metabolism and get back into your exercise routine.

Step 3: Favor healthy and alive products, avoid food that metabolizes acidity in your body such as refined sugar, dairy products, red meat, any type of junk food, too much caffeine and alcohol. And if it's the case, DO quit smoking!!!

Helpful Tips:

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Dec
20
2012

La Tourtière: My Christmas Ritual

begin your holiday filled with flavour.

Every year, just before Christmas, I make a few tourtières. One for us, another for my mom, one for my best friend, another one for my mother-in-law, and a little one for my aunt Aline. Over the tradition, it has become a ritual for me.

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Dec
05
2012

This is the perfect dessert recipe when you are short on time and want to do something special that’s absolutely delicious!

Traditionally, clafouti is made with cherries but you can use any fruit you like. My favourite is to use pears, which are perfectly in season at the moment, and to give it a holiday touch, I added some fresh cranberries. Yummy!

Step1: Preheat the oven at 400F. 

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Dec
03
2012

Gluten-free Chocolate Brownies Recipe

Plus, 5 Things to Know If You Are Gluten Intolerant

If you are gluten-intolerant, you can still enjoy great tasting food by being creative and experimenting! Here are five things every gluten-intolerant person should know and a delicious gluten-free brownie recipe:

  Double your protein intake: Your body will need more protein to rebuild itself, so make sure you eat enough proteins.

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Nov
30
2012

Jeanne Beker: Amazing As Always

New collection launching this spring at 50 ADDITION ELLE stores across Canada

I am such a huge admirer of Jeanne Beker! I have been a fan since I first watched her on the ground-breaking music magazine The NewMusic, and when I later walked into Much Music—to be a music television host myself—she was already leading Fashion Television, well on her way to become the international fashion icon she is today.

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Nov
21
2012

Huevos Rancheros

SUNSHINE IN A PLATE

I am delighted to share my absolute favourite dish from Texas! This recipe comes from a place of sunshine and I find it perfect for the nice and cold Canadian weekends ahead of us.

How to make Huevos Rancheros in 3 easy steps:

 Place hash browns and two organic eggs sunny side up in the center of a multigrain tortilla.

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Nov
16
2012

Why Choose Organic Eggs?

HEALTH, ENERGY & VITALITY

I had so much fun last weekend hanging out with the YMC girls at The Baby Show. So amazing to see all the beautiful moms, bellies, and babies!

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Nov
08
2012

Chocolate is good for you! As long as it’s chocolate—which means cacao paste as the first ingredient and not a list of artificial substances such as corn syrup, glucose, refined sugar and all the imaginable versions of hydrogenated oils. A good chocolate should contain at least 70% of cacao. Sure, it is a little bitter but this is what real chocolate taste like and I promise that the more you get used to the taste, the more you will love it.

And YES, it is good for you!

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Oct
30
2012

Edamame: The Ultimate Snack for Women

HEALTHY, NON-FAT AND FUN TO SHARE

I just love finger food and I have to say that the smooth, salty and tangy taste of this great snack makes me the happiest! And now I know why... It might just be the ultimate snack for women! 

Edamame or in other words, soybeans in pods, are not only rich in antioxidants, which strengthen your immune system, reduce the risk of cancer and neurogenerative diseases, they also contain a considerable amount of phytoestrogen, primarily isoflavones that protect from osteoporosis while contributing to prevent and ease menopausal symptoms. Yeah!

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In the valley between Bordeaux and Toulouse you find the most praised delights of French cuisine such as black truffles, foie gras (goose liver), boletus mushrooms and a new generation of amazing chefs who master the art of making you feel like you’ve died and gone to heaven at first bite!

Get your pupils and your taste buds ready for a mouth watering gastronomic preview of the Garonne in the South West of France.

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Oct
19
2012

This year, I am going to miss Canada’s premiere social media event for women: Blissdom Canada.

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Oct
11
2012

Osso Buco In 3 Easy Steps

Perfect Comfort Food For Fall

Impress your friends with this beautiful and comforting Italian classic. Perfect for a homey dinner party, and a real treat when the coolest days of autumn arrive.

The ingredients for 4 people:

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Sep
26
2012

Seafood Pasta

No Butter, No Cream

Just a very good olive oil and some dry white wine make a great tasting sauce to my seafood pasta, ready in 15 minutes. Simple!

Ingredients:

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Sep
20
2012

The Best-Ever Mash is With Feta Cheese!

The Story Behind My Amazing Discovery

It has been such a beautiful, busy and active summer, I had to go and rest a few days at my favorite hideaway, the Sivananda Yoga Ashram, (sivanandabahamas.org) in the Bahamas.

Honestly for me, there is nothing like waking up at 5:30 in the morning, sitting for long meditation sessions and practicing four hours of yoga a day, to get me back on track and in shape. No electronics, no coffee, no alcohol, just stretching and breathing peace.

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