Andrea Buckett, lecturer, writer, renowned food expert - is a passion in pursuit of having people live into their nineties - and feel like 52. Yes, she's managed to jumpstart EXCITING nutritional adventures. She is a graduate from The Homeopathic College of Canada and her private practice today is a sole focus on the body's benefits and pleasure of great food.
As a member of The Women's Culinary Network, Andrea's love of food has taken her to numerous arenas where she coaches the basics of whole food cooking. Her highly successful column: “You Are What You Ate, You'll Become What You Eat” has been revered worldwide in the luxurious JO LEE Magazine. It's impact on 'how to live longer and dine on great food' is a testament to: ‘you'll become what you eat’ and that is a well being!
Andrea and her husband Trevor have two boys - Cameron and Stowe.
