Chicken Soup with Zucchini Noodles is a great way to use your spiralizer, and it's a great way to cut out the starchy carbs for a healthy garden fresh twist on an old classic in less than 30 minutes. | Gluten free | YMC
A great way to use your spiralizer, and nobody will miss the gluten.
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by: Paula Roy
This easy Tuna and Vegetable Salad recipe is a hearty dish filling enough for dinner. It keeps well in the fridge for a great lunch the next day. Substitute with some canned or leftover cooked chicken breast if you like! | YMC
A perfect weeknight solution for a high-protein dinner in a hurry - and leftovers store great for lunches the next day, too.
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If you dread making school lunches, then we have the perfect testing opportunity for you.
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Ripe tomatoes and tangy chevre make delicious tart filling
These make-ahead tarts are perfect for brunch, lunch, or an evening appetizer.
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by: Paula Roy
preparing fun kids plates
Why do we feel the need to judge Every. Little. Thing.
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This make-ahead side dish is filled with flavour and will add a bright, fresh taste to any meal.
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by: Paula Roy
Instant_Ramen_Noodles
Like the convenience, hate the additives? Make your own healthier (and tastier) cup of noodles at home.
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The average family vacation can cost over $5,000 for a family of four between airfare, hotels, and food. Here's how you can take a bite out of that cost.
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