Move over quinoa, because a new hot supergrain is about to take the spotlight in the nutrition and food world. Freekeh (pronounced "free-ka") is red hot right now, and for good reason. I had never heard of it until one of my fellow Yummy Mummies mentioned it.
If you've heard it once, you've heard it a million times — breakfast is the most important meal of the day. And it's true, it really is. But you may wonder why it's so important—are there really that many benefits? And if so, what are they? To hopefully convince you that breakfast is a no-brainer, I've put together five life-changing benefits that you will reap from eating within an hour or waking up. But first, let's address the top three most common excuses for not having breakfast: