12 Nutritious Foods That You Didn't Think You Could Freeze (But You Can!)

Cut down on waste and save money and time.

You know when you kick yourself for buying too much of any particular food--let's say, a Costco size bag of avocados--because they end up ripening too fast and going to waste? I bet you didn't know that you could actually freeze avocado for later, when you're ready to use it? Or perhaps you didn't realize that you could freeze leftover cooked rice or pasta for a future busy weeknight when you're frantically trying make dinner? 

Here are 12 nutritious foods that can be thrown into the freezer for later use, which will help to cut your household food waste, save you money, and offer healthy ingredients for future meals and snacks. 

Sarah  is known as the "Non-Diet Dietitian", because her mission is to inspire people to enjoy food in an intuitive and non-restrictive way, while respecting their health at the same time. Sarah is Registered Dietitian/Nutritionist specializing in pediatric/family nutrition and picky eating. She's also a freelance writer and appears regularly in local and national media.

She's also a mother, a wife and a lover of chocolate, red wine, coffee and pretty much all foods. She aspires to become remotely as amazing a cook as her Mom is and to one day find that "sweet spot" balance between being a great Mom/wife and running a successful part-time business (she's a dreamer too!).

She enjoys practicing yoga, jogging and spending time with her two young kids and husband. 

Follow Sarah on twitter: @sarahremmer
 
Visit her at: www.sarahremmer.com