Here is an everyday meal that your entire family will love. Plus, you can freeze any left over and reheat it whenever you need a quick meal on the run.
The other night, I came home from work really close to dinnertime which meant it was perfect opportunity to try a new recipe from Cook With Campbell’s. Since we all wanted something a little sweet and very comforting, I decided on the Maple Dijon Chicken, made with Campbell’s Stock First Cream stock. Everyone loved it! Especially me, since I was able to prepare this gourmet meal in less than 15 minutes.
