Maija Moments: Canned Soup Mom

Jan
27
2013

Slow Cooker Shredded Chicken Recipe

Your Solution For All Those Recipes That Call For Pre-Cooked Chicken

by: Maija Moments
This recipe for Slow Cooker Shredded Chicken is your solution for all those recipes that call for pre-cooked chicken. As an added bonus you can big batch cook or you can freeze into the portions you need for recipes like:
 
 
Simply toss all ingredients into slow cooker.
 
 
Cover with chicken broth and water.
 
 
Cook on low and go about your day.
 
 
When cooked, shred and use as desired.
 
Ingredients:
 
 
Chicken breasts (fresh or frozen)
2 stalks celery, with leaves and all
2 cloves garlic, peeled
1/2 box chicken stock (approx. 450g)
Water to cover (approx. 2-3 cups)
 
  Spray slow cooker with non-stick cooking spray.
 
  Add chicken breasts and top with celery and garlic.
 
  Add chicken broth and enough water to cover chicken.
 
  Cook on low for 8 hours.
 
  When cooked, remove chicken breasts and shred using two forks. Discard cooking liquid.

 

Category: 
Food - Recipes
Tags: 
Canned Soup Mom
chicken
slow cooker
crockpot
Rotisserie Chicken
Pre-Cooked Chicken
crock pot
Maija Moments