Easter is one of those holidays that we have come to associate with chocolate - wonderful chocolate. I remember feverishly hunting for chocolates when I was a little girl. I simply had to find more chocolate eggs than my little brother. Every year the girls and I put together a little something special for their cousins. This year I had the crazy idea of mixing all the decadent flavours of Easter together in one sweet spring treat. I am almost certain that the Easter Bunny would totally approve of this sweet Easter Bunny chocolate bark.
16 ounces white chocolate
1 cup purple chocolate melting wafers
assorted Easter candies; mini chocolate Easter eggs, chocolate covered almonds, Easter sprinkles
We packaged ours up in these super sweet Easter themed Chinese food take out containers that I picked up from our local bulk food store. The girls' cousins are going to love digging into this decadent Easter treat - assuming we don't eat it all before then.