Any recipe I make in the slow cooker has to follow two simple golden rules:
It has to be simple
and it has to be delicious
I was a bit hesitant the first time I made lasagna in my slow cooker. Would the noodles be too mushy? Would it stand up to the oven baked lasagna that my family knows and loves?
I'm happy to say that this has now become our go-to lasagna recipe and my kids insist it makes it onto our meal plan each and every week. Give it a try and see what your family thinks!
Is there anything better than going through your day knowing dinner is taken care of and cooking in the slow cooker? I add the hot sauce in as a garnish so it's not too spicy for the kids but I can ratchet up the heat for the adults. A delicious and filling appetizer or main that's ready for dinner whenever you are—what more can you ask for from a recipe?
