Every once in a while I like to go on a bender. A cooking bender that is. This is where I spend days trying new recipes or going all out for breakfast, lunch and dinner. Summer is also getting closer and that is when my husband and I enter our busy season. Busy, as in, “Holy Toledo what’s for supper tonight?” busy. The last couple of years have seen us scrambling, eating lacklustre meals pulled together at the last second (i.e. cereal) or eating out (which I hate).
